Looking for a simple and quick appetizer?  It’s asparagus season and I wanted an appetizer that would show case this perennial spring favorite.  This tart  recipe which I adapted from HuffPoste Taste has only four ingredients plus olive oil and a few fresh herbs and spices.  It takes less than 10 minutes to assemble and about 12 minutes to cook.  … Continue reading Meatless Monday – Asparagus & Goat Cheese Tart