Mmmm… finger lickin’ good! I have made artichokes many times but never pan seared and I probably won’t go back.  These are seriously good!  My Mom used to serve platters of steamed artichokes that we dipped in mayo.  I remember leaving piles and piles of spent artichoke leaves lined with teeth marks on my plate … Continue reading Meatless Monday – Pan Seared Artichokes with Blackened Garlic