Ho Ho Ho!  If you are looking for an easy but festive appetizer for your holiday guests, how about this version of my Asparagus and Goat Cheese Tart that was updated for the holidays by my friend, Karen Schroeder.  The red and green just screams Christmas! This could be the perfect appetizer to serve your vegetarian friends but, be warned, your meat eating friends will love it too.   It’s not too late to pick up some phyllo dough, or maybe you have a box lurking in your freezer.  Click HERE for full recipe and complete instructions.  Just add cherry tomatoes! Check out some other recipes made by GMD readers on my You Made It! Page.  If you send me YOUR photos of GMD recipes, I will post them.  Love my readers!

MERRY CHRISTMAS! Of course in my house it’s also HAPPY BIRTHDAY to my son, ERIC, who turns 26 tomorrow! xoxo

Photo Credit: thecreationzstudio.blogspot.com