Recent Posts

Meatless Monday – Spaghetti Carbonara with Shiitake ‘Bacon’ - Originally posted on goodmotherdiet:
BACON…OMG! I think I’ve found the Holy Grail! As you might have gleaned from past blog posts, I love loved bacon.  I don’t eat it anymore but that doesn’t mean I’m going down without a fight.  I have taken on the challenge of finding that perfect bacon substitute that satisfies our taste…
Latkes, Applesauce and Jelly Doughnuts… - Hanukkah begins tomorrow night. Who wouldn’t love a celebration that lasts eight days and involves lighting pretty candles, exchanging gifts, playing games that involve chocolate coins and eating foods that have been fried in oil?  Hanukkah features foods fried in oil in remembrance of the oil that miraculously burned for 8 days back in the day. The two most popular […]
Meatless Monday – 16 Vegetarian Soups - Thanksgiving is over but Soup Season has just begun. Brrr… Soup is the ultimate comfort food for cold, rainy or snowy days.  It’s hot, steamy goodness warms you up from the inside out. Click through for a collection of 16 of my favorite soups. Mmm, so good!  All soups are vegetarian or vegan (or easily adapted for vegans) and […]
Meatless Monday – Harvest Vegetable Tart - As you can see, I’m still on a tart kick.  You might say I’m ‘practicing’ for Thanksgiving, but in my defense, when the air gets cold outside, I love to be bundled up inside with a steaming casserole (or hot bowl of soup) and a tart is really just a fancy casserole.  This beauty takes […]
12 Vegetarian Thanksgiving Recipes - Originally posted on goodmotherdiet:
Thanksgiving is celebrated as a day of giving thanks for the blessing of the harvest, and in that spirit our festivities rightly revolve around food and lots of it.  I have collected a dozen of my favorite vegetarian and vegan dishes which would be perfect for your Thanksgiving dinner as main courses or…
Meatless Monday – Caramelized Onion & Brussels Sprouts Galette -   People seem to have strong feelings about brussels sprouts.  They are either lovers or haters.  Well, this delicious tart might persuade some of the haters to walk on the wild side.  The caramelized onions add that mouthwatering flavor (officially called umami) that is created when an unassuming onion is thinly sliced and slowly sauteed […]
Meatless Monday – Easy Vegetable Tart - Do you have a go to dish that you whip up when you don’t know what to make for dinner?  Well, this vegetable tart is mine. In fact, I made this last night when I realized I needed to get something on the table. It is easier than it looks and no precooking is required!  This […]
Meatless Monday – Zoodles with Vodka Sauce - Get your spiralizer out!  If you are looking for an easy, low carb, gluten free meal, or if you’re still harvesting loads of zucchini from your garden, here is a tasty dish to try.  The Vodka Sauce is delicious and so creamy, you won’t believe it’s vegan.  The vodka gives the sauce a bit of […]
10 Fabulous but Easy Tomato Recipes - Are you a tomato lover? If so, this one is for you – 10 easy recipes featuring the lovely tomato. The French called the tomato the pomme d’amour, or The Love Apple, and they believed that tomatoes had aphrodisiac powers.  Believe it or not, but right now tomatoes are so delicious and plentiful that you may just […]
Meatless Monday – Chicken Fried Cauliflower ‘Steaks’ and Creamy Mash - Here’s a vegetarian or vegan twist on the classic comfort food, Chicken Fried Steak, nestled on a bed of creamy mash.  This version has all the yummy flavor with none of the guilt, perfect for your summer barbecue or picnic. Cauliflower, the chameleon of veggies, makes a great couple of center cut ‘steaks’ while the rest is pureed into a silky, […]

7 thoughts on “Recent Posts

    • Thank you for your post. I just made it again tonight because my guys ate so much there was enough leftover. Anyway, I noticed that I left that off and updated the directions. I’m definitely a home cook and not a professional. Add the soy sauce when you add the broth.


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