Happy Monday! I had a wonderful week at Rancho La Puerta and am just starting to ease back into my own kitchen. I was thrilled to find a recipe for one of my favorite meals, their famous Chile Rellenos and wanted to share. This recipe comes from the Rancho La Puerta Blog by Kathryn B. Enjoy a little part of The Ranch! Ranch Chiles Rellenos with Ancho Chile Salsa.
4 thoughts on “Meatless Monday – Ranch Chiles Rellenos with Ancho Chile Salsa”
This is a MUST try!!! Thank you Joyce…..:)
Mary, let me know if you try it. They were so wonderful at the Ranch but I expect they are just as good at home.
Hi Joyce – I’m going to the “Ranch” in July and can’t wait! This recipe looks great! I’ll give it a try, but pretty sure it won’t be as pretty 🙂
I’m so jealous! It’s my favorite place in the world! If you haven’t been before, I can give you some tips.I have gone with friends and alone. Both are great!-Joyce